Cheese 2011 - Bra | Cuneo | Italia

16 | 19 Settembre - Bra | Cuneo | Italia

Slow Food

Regione Liguria

Ministero delle politiche Agricole Alimentari e Forestali

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Der Käsemarkt Der Große Käsesaal Önothek Die Slow Food Presidi Piazza della Pizza Verkostungskioske Straßenküchen und Piazza della Birra

Daten, Uhrzeiten und Anmeldung Vorteile für Slow Food Mitglieder Anfahrt zur Cheese Kommen Sie zur Cheese mit dem Road Sharing Kontakt Touristische Informationen Hotelbuchungen

Geschmackserlebnisse Verabredungen zum Essen Master of Food Cheese in Pollenzo Cheese in Franciacorta

Slow Food erzieht auf der Cheese bietet Geschmacks-Parcours für Schulen Detektive des Geschmacks Quiz des Master of Food Master of Food

Workshops der Milch Literarisch-musikalisches Café

Ausstellerverzeichnis Ausstellerbereich

Pressemitteilungen Pressespiegel Pressemappe Fotoarchiv News Archive

Il mercato di cheese

Pressespiegel

Cheese 2011

Records found: 53

14/04/2012
Newspaper: Welt.de

Südtiroler Graukäse – Erst Todeskandidat, nun illegal

Der Ahrntaler Graukäse ist in einer prekären Lage. Überlebt hat er nur dank einem Käseliebhaber und einem Koch. Doch seine Zukunft bleibt ungewiss, sein Schicksal hängt von einer paar Bauern ab

Germany - 14/10/2011
Newspaper: Dw-world.de

The Next Generation of Cheesemakers

United States - 13/10/2011
Newspaper: Bamboo-Magazine.com

Is Cheese in Danger?

Most people love cheese. From generic American white smothered over our favorite comfort foods to handcrafted, small batch fares from places we cannot pronounce—nothing beats cheese. But what if we told you that cheese was in danger? What would that mean to you? What would you do about it? Why should you even care?

Brazil - 06/10/2011
Newspaper: Paladar - O Estado de S.Paulo

Slow Cheese: Produtores de queijo invadem Bra

United States - 03/10/2011
Newspaper: WSJ.com

Making the Cheese Rounds

Experts from New York's top cheese shop go to a rennet-lover's paradise in Italy, sample the wheels and bring home the best

France - 03/10/2011
Newspaper: Estives-bearn.com

Les Fromages d'Estive invités en Italie !

Germany - 01/10/2011
Newspaper: EDM - European Dairy Magazine

Cheese 2011: the most beautiful world of food

An estimated 160,000 visitors came to Bra during the four days of the event, and the town's shopkeepers and citizens welcomed them with warm hospitality. Apart from eating and drinking, the visitors to Cheese 2011 also hat the chance to learn more about what Roberto Burdese, Slow Food Italy, called "the most beautiful world of food," the world of cheeses. Education played a significant role in the event, with the Slow Food Education space welcoming over 1,000 children.

Russia - 28/09/2011
Newspaper: Trud

Событие Улицы полны… сыра

Итальянцы не представляют своей жизни без сыра. Они добавляют это излюбленное многими лакомство почти во все блюда. В честь этого короля молочных продуктов там регулярно организуют праздник поистине мирового значения. В этом году он назывался Cheеse-2011.

United States - 26/09/2011
Newspaper: Wgbh.org

Off The Menu: Apples And The Art Of Smuggling Cheese

United Kingdom - 23/09/2011
Newspaper: Reuters.com

Slow Food helps diehard farmers hang onto tradition

Kenya - 23/09/2011
Newspaper: Af.reuters.com

Slow Food helps diehard farmers hang onto tradition

United States - 23/09/2011
Newspaper: Cnbc.com

Slow Food helps diehard farmers hang onto tradition

Austria - 23/09/2011
Newspaper: Rondo

Milch für Mutige

United States - 22/09/2011
Newspaper: Oliveoiltimes.com

Slow Food Dairy Event Explores Cheese and Olive Oil Pairings

Spain - 21/09/2011
Newspaper: Lne.es

Rey Silo, a la conquista de Europa

La quesería praviana, premio al mejor queso de Asturias 2011, participa en la mayor feria internacional, en Italia

Italy - 20/09/2011
Newspaper: Weinlese.it

Südtirol hat 4. „Presidio Slow Food“

Im Rahmen der diesjährigen “Cheese” in Bra vom 16.-19. September, welche eine der wichtigsten Veranstaltungen des weltweit tätigen Vereins Slow Food ist, wurde die älteste Südtiroler Schafsrasse, das “Villnösser Brillenschaf” zum sogenannten “Presidio Slow Food”, eine ganz besondere Auszeichnung für vom Aussterben bedrohte Lebensmittel und Tierrassen , ernannt.

Egypt - 20/09/2011
Newspaper: Nileinternational.net

Italy celebrates Slow Food Cheese Festival

Spain - 19/09/2011
Newspaper: Agroinformacion.com

Si la biodiversidad vive, vive el planeta

Slow Food ha concluido la primera jornada de Cheese con una conferencia internacional sobre un tema de interés común: el drástico colapso de nuestra biodiversidad.

United States - 19/09/2011
Newspaper: TheAtlantic.com

Four Days of Cheese: Eating and Smuggling at a Slow Food Festival

Like everyone who traveled to get to the event in Bra, Italy, I came with an empty bag, which was stuffed with heavy blocks of cheese when I left

United States - 19/09/2011
Newspaper: 3WheeledCheese.com

The Battle for Raw Milk and Raw Milk Cheese: Experts describe the situation in their own countries

Canada - 19/09/2011
Newspaper: TheBovine.com

Slow Food promoting raw milk cheese

Kenya - 19/09/2011
Newspaper: Africasciencenews.org

African herders Speak at Cheese 2011

Voices from Kenya, Ethiopia, Burkina Faso and Mauritania

Kenya - 19/09/2011
Newspaper: Webarazafarmer.com

ash yoghurt catapult pastoralists to international stardom

Bulgaria - 16/09/2011
Newspaper: Duma.bg

Уникални български сирена на световно изложение в Италия

Bulgaria - 16/09/2011
Newspaper: HoReMag.bg

Зеленото сирене от Черни Вит се представя на изложение в Италия

Bulgaria - 15/09/2011
Newspaper: Balkantravellers.com

Bulgaria Presents its Green Cheese to Europe

Mexico - 15/09/2011
Newspaper: Eluniversal.mx

Un mundo hecho de queso

Llega la máxima fiesta de Slow Food dedicada a la defensa de la riqueza patrimonial de este producto milenario

Austria - 15/09/2011
Newspaper: Relevant.at

Käsemesse "Cheese 2011" findet im Piemont statt

Bulgaria - 15/09/2011
Newspaper: Regal.bg

Български уникални сирена се представят на световното изложение Slow Food "Cheese"

Bulgaria - 15/09/2011
Newspaper: Focus-press.net

Български уникални сирена на световно изложение От 16 до 19 септември Slow Food „Cheese” представя сиренето и млякото във всичките му форми в италианския град Бра

Bulgaria - 15/09/2011
Newspaper: Economynews.bg

БГ уникални сирена на изложение в Бра

Bulgaria - 15/09/2011
Newspaper: News.data.bg

Уникални наши сирена до световноизвестни марки на изложение в Италия

Italy - 15/09/2011
Newspaper: Biolife.bg

Български уникални сирена на световно изложение

От 16 до 19 септември Slow Food „Cheese” представя сиренето и млякото във всичките му форми в италианския град Бра.

Bulgaria - 15/09/2011
Newspaper: Newsmaker.bg

Български уникални сирена на световно изложение

Austria - 12/09/2011
Newspaper: Wirtschaftsblatt.com

Vorarlberger Käsehersteller zeigen bei der "Cheese" Flagge

Chile - 07/09/2011
Newspaper: Apuntesdesobremesa.cl

Cheese, la gran feria de Slow Food

Bulgaria - 01/09/2011
Newspaper: Menumag.bg

Уникални сирена на световно изложение

От 16 до 19 септември Slow Food „Cheese” представя сиренето и млякото във всичките му форми в илианския град Бра

Belgium - 01/09/2011
Newspaper: Bio Actief

Slow Food: ode aan de smaak

Eind jaren tachtig ontstond de Slow Foodbeweging als reactie op smaakvervlakking massaproductie en snelle consumptie. Met andere woorden: als tegenhanger van 'fast food'. In zijn veelzijdigheid is de essentie van Slow Food het verdedigen van de smaak en genieten van authentiek, ambachtelijk vervaardigd en eerlijk voedsel. Aangezien het begrip op allerlei vlakken bij bio annleut, piepen we ter inspirantie eens over de biologische muur. Dirk Martens, kaasmester uit Schilde, mag zich voorzitter van Slow Food Vlaanderen noemen. Bio Actief zocht hem op in zijn kaaswinkel voor een theorie - en praktijkles Slow Food.

Hungary - 31/08/2011
Newspaper: Vinoport.hu

Sajt! "Tej minden formában"

2011. szeptember 16-19. - Olaszország, Piemont, Bra

France - 26/08/2011
Newspaper: Afrikeco.com

L'Afrique à Cheese 2011

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